November 1, 2015
Chocolate Coconut Crackles
Asian Cauliflower 'Rice' Salad
Jacs Blue House
This recipe is super delicious and nutritious and the perfect on-the-run breakfast on those busy week-day mornings!
The recipe contains Loving Earth’s raw chocolate buckini’s which you can buy online from Loving Earth or from most health food stores in Australia.
This recipe is completely gluten free, wheat free, dairy free, sugar free, egg free, preservative & additive free, and most importantly, filled with love <3
3 tb coconut yoghurt (plain or berry flavour)
1 small handful almonds
1 cup filtered water (more or less depending on desired consistency)
1.5 cups frozen raspberries
2 frozen bananas- pinch vanilla powder
1 tb maple syrup
6 tb organic activated chocolate buckinis ‘Loving Earth’ (or granola of choice)
1 handful fresh raspberries to serve
Blend all ingredients (loving earth chocolate buckini’s mix and serving raspberries) until smooth.
Pour equal amounts into two bowls or jars and top with 3 tb each of loving earth mix and top with fresh raspberries.
refined sugar free
November 2015 (7)